Thursday, April 7, 2011

Delightful Deviled Eggs Recipe- (ht)



6 hard-cooked eggs

2 tablespoons mayonnaise

1-1/2 teaspoons grated onion

1-1/2 teaspoons sweet pickle relish

1/2 teaspoon spicy brown mustard

1/4 teaspoon salt 1/8 teaspoon crushed red pepper flakes

1/8 teaspoon pepper


Directions

Slice eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Stir in the mayonnaise, onion, relish, mustard, salt, pepper flakes and pepper. Pipe or spoon into egg whites. Refrigerate until serving. Yield: 1 dozen.


Recipe From Taste of Home

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